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Want to hear heresy?
Microwave it. It’s a different type - more chewy. But it takes 60 s(good for grilled cheese too) when the cheese is melting, force some into the pan to sizzle and crisp up. You can even toss a handful of cheese directly into the pan. The idea is to get crispy cheese bits embedded into the tortilla and clinging to the edges.
Also serve with pickled onion.